Host Corporate Events at the Wurlitzer
Bring your Corporate meetings, retreats, banquets, conferences, and events to the iconic and world-renown Wurlitzer! Our venue accommodates 30-350 guests. Providing a unique historical experience for your event, Wurlitzer Events offers three different rooms for you to host your meeting, in addition to an outdoor patio and English Garden. Access to the patio and garden are based upon the event rooms booked and availability.
When booking your corporate meeting with Wurlitzer Events, all registrations include complimentary audio and visual technology. Please specify and special technology needs when booking your event. Wurlitzer Events is located at 908 Niagara Falls Blvd, North Tonawanda, NY 14120
In addition, consider booking a tour of Platter’s Chocolate Factory . Please inquire about our tours available when booking your corporate meeting.
Corporate Events & Seminar Package Menu
$38.50 + tax & Administration Fee
Breakfast:
Continental Breakfast
Orange Juice, Coffee/Tea, Fresh Baked Danish and Croissants, Accompanied with Jelly & Butter.
Wurlitzer Breakfast
Additional $9.50
Fresh Fruit Cup / Fresh Baked Danish & Croissants / Orange Juice / Crisp Applewood Bacon / Hash Brown Potatoes / Eggs (Scrambled, Quiche or Frittata)
Coffee / Tea Service (Plated or Buffet)
Mid-Morning Snack:
Selection of Granola Bars / Yogurt / Assorted Nuts
Coffee/Tea Replenish
Lunch:
Sandwich Buffet
Choice of: (Choose 3) Roast Turkey with Cranberry Aioli / Traditional Turkey Club / Roast Beef with Horseradish Aioli Chicken Salad Wrap / Albacore Tuna Salad Wrap / New York Pastrami Reuben / Caprese Baguette* Hummus Bruschetta Wrap* / Grilled Chicken Souvlaki in Pita / Ham & Swiss with Dijonnaise
Choice of 2 salads, Caesar Salad, Garden Salad (dressing choice), Three Bean Salad, Cole Slaw, Pasta Salad, Potato Salad, Roasted Corn & Black Bean Salad, Seasonal Fruit Salad, Asian Noodle Salad, Tomato-Cucumber Salad
​
Assorted Brownies & Lemon Squares Coffee/Tea Station
The Wurlitzer Lunch Buffet
Includes Rolls & Butter, Garden Salad or Caesar Salad, Fresh Seasonal Vegetables, (Rice, Potato or Pasta)
Choice of one entrée selection
​
Dessert Selection, Coffee/Tea Station
Buffet Entrée Selections
Second entrée selection add $5.00
Hand-carved Roast beef / Hand-carved Roast Turkey / Beef Bourguignon / Hand-carved Roast Loin of Pork / Hand-carved Beef Tenderloin (up-charge) / Grilled Jerk Chicken / Chicken Marsala, Picatta or Francaise / Chicken Parmesan
Stuffed Chicken Florentine or Cordon Bleu / Chicken ala King with Biscuits / Filet of Salmon or Cod / Polenta & Spinach Stuffed Pork Loin / Hand-carved Honey-Glazed Ham
Mid-afternoon Snack:
Fresh Baked Cookies / Assorted Fresh Fruits / Assorted Nuts
Sodas / Coffee & Tea