Sports Banquet Menu

Not Available on Fridays or Saturdays

50 Person Minimum

Sudent and Non-Profit Organizations Only

Caesar or Mixed Green Salad with House Dressing

Bread & Butter

Seasonal Vegetables

Buffet Menu Options

Pasta, Potato, or Rice (choose two):

Penne with Alfredo, Marinara, or Vodka Sauce / Mac-n-Cheese

Oven Roasted Red Skin Potatoes / Smashed Potatoes

Seasoned French Fries / Rice Pilaf

Butcher’s Block Selection (choose one):

Hand-Carved Roast Beef / Oven-Roasted Turkey

Honey-Glazed Ham / Herb Roasted Pork Loin

(Assorted Sandwich Rolls)

Buffet Entrée Selections (choose one):

Chicken Marsala / Piccata / Francaise

Chicken Fingers / Grilled Chicken / Roasted Turkey with Stuffing

Pan-Seared Filet of Salmon with Brown Sugar Spice

Lasagna Bolognese / Cheese Lasagna

Assorted Cookies or Ice Cream Sundae Station

Coffee & Soda Station

Mixed Greens with Carrot, Tomato, Cucumber, Sunflower Seeds, and Dried Cranberries

Price Includes Administration Fee and Gratuity / Please Present Tax-Exempt Form Prior to the Event