Bourbon Palooza

Thursday, December 5th
6:00pm - 9:00pm

 

$55 per adult

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6 vendors pouring

5 food stations​

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The purveyors supply bourbons, selections will be TBD.

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Food Menu

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• Antipasto: Grilled Sausages with Various Mustards, Smoked Gouda and Cheddar, Parmesan, Asiago, Manchego Cheese with Orange Blossom Honey, Maple Cured Pork Belly, Sliced Parma Ham, Smoked Salmon, Smoked Trout Salad, Duck Leg Confit

 

• Wild Caught Gulf Shrimp and Chorizo Sausage on Sharp Cheddar Cheese Grits and Honey-Bourbon Barbecue Sauce

 

• Smoked Beef Brisket, Dark Berry Barbecue Sauce, Roasted Brussels Sprouts, Bacon, Butternut Squash

 

• Organic Chicken and Andouille Sausage Jambalaya

 

•  Duo Of Pecan Pie with Maple Pecan Ice Cream and Gluten Free Chocolate Cake with Cinnamon Ice Cream

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*Subject to restrictions of NYS Liquor Laws.

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