Hors d’oeuvre Reception

THE BAR:
A Three-Hour Bar featuring our Call Brand Liquors, Red and White Wine,
Imported and Domestic Bottled Beer, Craft Draft Beer, Soft Drinks, Juices, and Mixers.
($5.00 per person for an additional hour of bar)
GOURMAND DISPLAY:
Our Base Table of Imported and Domestic Cheeses
Grilled Vegetables, Seasonal Fruits, Assorted Hummus, Warm Dips
Artisan Breads, Crackers, and Assorted Olives
PASSED HORS D’OEUVRES:
Buffalo Style Chicken Satay
Bacon-Wrapped Scallop
Mini Reubens
Spanakopita
Tuna Poke: Marinated Fresh Tuna, Scallions, Mango, and Fried Wonton
Assorted Breads & Butter
Individually Served Garden Salad with Dressing. Rolls and Butter to all Tables.
STATION CHOICE:
Please Choose Two Stations / Additional Stations Available
BUTCHER’S BLOCK (CHOOSE 2 MEATS):
Hand-Carved Roast Beef / Oven-Roasted Turkey / Maple-Glazed Ham
Smoked Beef Brisket / Tenderloin of Beef (additional charge)
Accompanied by Condiments & Assorted Sandwich Rolls
MEDITERRANEAN STATION:
Marinated Chicken with Zucchini and Onion / Herb Marinated Beef with Sweet Peppers and Mushrooms / Yellow Rice /
Hummus and Warm Pita / Greek Salad / Tzatziki Sauce
PASTA STATION:
Choice of 2 Pastas: Cheese Tortellini / Penne Rigate / Rigatoni
Choice of 2 Sauces: Traditional Marinara* / Bolognese (Meat Sauce) / Alfredo Sauce* / Vodka Sauce*
Roasted Italian Eggplant Caponata / Garlic Bread
Add Meatballs, Shrimp, or Chicken…$3.00
$94.50 per person
Additional Menu Items Available
A 20% Administration Fee and 8% NYS Sales Tax is added to All Food & Beverage.
Minimums may apply depending on availability. Please call to inquire within.






