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ALLEGRO RECEPTION

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THE BAR:

A Four-Hour Bar Featuring Our Call-Brand Spirits, Red and White Wine,

Imported and Domestic Bottled Beer, Craft Draft Beer, Soft Drinks, Juices, and Mixers.

($5.00 per person for an additional hour of bar)

GOURMAND DISPLAY:

Our Base Table of Imported and Domestic Cheeses

Grilled Vegetables, Seasonal Fruits, Assorted Hummus, Warm Dips

Artisan Breads, Crackers, and Assorted Olives

PASSED HORS D’ OEUVRES:

Teriyaki Chicken Dumplings with Asian Dipping Sauce

Caprese Skewer, Fresh Mozzarella, Tomato, and Basil

with Balsamic Glaze

Tuna Poke: Marinated Fresh Tuna, Scallions, Mango, and Fried Wonton

Bacon-Wrapped Scallops 

 

Toasting Champagne for all Guests

SALAD COURSE:

Choice of Classic Caesar Salad or Mixed Field Greens Salad with House Dressing

Focaccia Breads and Butter

ENTREE COURSE:

Offer your guests to choose one of the three options:

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(2) 4oz. Tournedos of Beef with Demi-Glace

Chicken Florentine with Spinach and Ricotta Cheese

Char-Grilled Shrimp and Scallops; Sherry Cream Sauce

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-or-

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Choose two of the above to be offered as a Duet Plate for all guests.

 

Smashed Potatoes and Seasonal Vegetables​

Fresh Brewed Coffee and Tea Service

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$110.00 per person

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Additional Menu Items Available

A 20% Administration Fee and 8% NYS Sales Tax is added to All Food & Beverage.

Minimums may apply depending on availability. Please call to inquire within.

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