ALLEGRO RECEPTION

THE BAR:
A Four-Hour Bar Featuring Our Call-Brand Spirits, Red and White Wine,
Imported and Domestic Bottled Beer, Craft Draft Beer, Soft Drinks, Juices, and Mixers.
($5.00 per person for an additional hour of bar)
GOURMAND DISPLAY:
Our Base Table of Imported and Domestic Cheeses
Grilled Vegetables, Seasonal Fruits, Assorted Hummus, Warm Dips
Artisan Breads, Crackers, and Assorted Olives
PASSED HORS D’ OEUVRES:
Teriyaki Chicken Dumplings with Asian Dipping Sauce
Caprese Skewer, Fresh Mozzarella, Tomato, and Basil
with Balsamic Glaze
Tuna Poke: Marinated Fresh Tuna, Scallions, Mango, and Fried Wonton
Bacon-Wrapped Scallops
Toasting Champagne for all Guests
SALAD COURSE:
Choice of Classic Caesar Salad or Mixed Field Greens Salad with House Dressing
Focaccia Breads and Butter
ENTREE COURSE:
Offer your guests to choose one of the three options:
​
(2) 4oz. Tournedos of Beef with Demi-Glace
Chicken Florentine with Spinach and Ricotta Cheese
Char-Grilled Shrimp and Scallops; Sherry Cream Sauce
​
-or-
​
Choose two of the above to be offered as a Duet Plate for all guests.
Smashed Potatoes and Seasonal Vegetables​
Fresh Brewed Coffee and Tea Service
​
$110.00 per person
​
Additional Menu Items Available
A 20% Administration Fee and 8% NYS Sales Tax is added to All Food & Beverage.
Minimums may apply depending on availability. Please call to inquire within.






